Clarion Construction, Inc.

Planning Engineering Construction


2 Chefs on a Roll Title

Red Line

 


2 Chefs on a Roll recently awarded Clarion their new Central Commissary/Bakery Facility located in Carson, California.  The new 65,000 s.f. construction project is due to be completed April 15, 2003.

 

 

2 Chefs on a Roll - Kettle Room 1
Photo Taken 02-07-03

 

  
 

New Kettle Room ductwork.

 

  
 

2 Chefs on a Roll - Kettle Room 2
Photo Taken 02-07-03

  
 

Stainless Steel Kettle Deck and enclosure.

 

  
 

2 Chefs on a Roll - Savory Room 1
Photo Taken 02-07-03

 

  
 

 New Savory Room

 

  
 

2 Chefs on a Roll - Work in Progress
Photo Taken 02-07-03

  
 

Work in progress installing Metl-Span insulated wall systems.

 

  
 

 2 Chefs on a Roll - Kettle Deck

 

  
 

New Kettle Deck for manufacturing of sauces and dips.

 

  
 

 2 Chefs on a Roll - Boiler Room

 

  
 

The new Boiler Room is sanitary and "State of the Art."

 

  
 

2 Chefs on a Roll - Savory Room

 

  
 

New 50F Savory Room awaits final equipment for the manufacture of core ingredients.

 

  
 

2 Chefs on a Roll - Process Controllers and Spice Room

 

  
 

The main corridor leading to the Process Coolers and Spice Room.

 

  
 

2 Chefs on a Roll - Temperature Controlled Packaging Room

 

  
  The new Temperature Controlled Packaging Room, like all of the other rooms, has USDA approved Metl-Span panels with white factory finish.  
 

Building Quality into the Cold Storage Industry


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Copyright 1999-2008 Clarion Construction, Inc.
Last modified: September 23, 2008