Turn Key General Contractor

Food Distribution Facility

San Diego, CA

When Clarion was contracted to buildout 38,000 sq. ft. of new cold space, we encountered a few challenges. Because this was a 24/7 operation, Clarion was required to keep the customer fully operational while maintaining efficiency. One of the tasks was converting the existing freon system to CO2, while keeping the existing rooms cold. All shutdowns had to be completed during off hours to avoid disruption.

How did we do it? Through careful planning, clear communication, and experienced subcontractors. At Clarion we take pride in delivering solutions that ensure long-term customer satisfaction. The new system is running flawlessly and we look forward to the next opportunity.

Project Features:

• 16,000 sqft Cold Dock

• 15,000 sqft Freezer

• 7,000 sqft Cooler

• CO2 Refrigeration System

• Zero Zone Rack and Remote Defrost Panel

• Guntner Adiabatic Gas Cooler

• Gutner Evaporators (hot gas defrost)

• CTI Leak Detection System

• E3 control integration

• Watts Radiant Glycol Underfloor heat system

• Jamison man doors

• All Weather Insulated Panels

• Rytec High Speed Doors